Creating a Homegrown and Homemade Life
Looking for something to do with your apple harvest? Maybe you just need something yummy to enjoy with lunch. This homemade applesauce recipe is great for canning or eating right now! Plus it couldn’t be easier to make.
Are those bananas your kids swore they would eat sitting on the counter going bad? Make up a loaf of this easy banana bread! It makes for a delicious breakfast or a tasty dessert. Don’t throw money in the trash, throw it in the oven instead!
It’s pumpkin season, which means everything pumpkin flavored! Sourdough pumpkin waffles bring fall to the breakfast table. This gut healthy option can be frozen and eaten all week too!
Do you have too much sourdough discard? I hate to throw out perfectly good sourdough, so instead I turn it into these easy sourdough discard biscuits. They are perfect for breakfast or in strawberry shortcake.
These easy, freezer, breakfast burritos are a family favorite around our house. They are packed with enough protein to keep you going until lunchtime. They are easy to prepare and not to mention freezer friendly!
