Just in time for fall baking is this sourdough pumpkin roll cake! It’s the perfect autumn dessert. It is seriously easy to make and is sure to impress at holiday parties and family dinners.

Creating a Homegrown and Homemade Life
Just in time for fall baking is this sourdough pumpkin roll cake! It’s the perfect autumn dessert. It is seriously easy to make and is sure to impress at holiday parties and family dinners.
Are those bananas your kids swore they would eat sitting on the counter going bad? Make up a loaf of this sourdough discard banana bread! It makes for a delicious breakfast or a tasty dessert. Don’t throw money in the trash, throw it in the oven instead!
Are you on team pumpkin or team apple? Well team apple, go ahead and give these sourdough discard apple cinnamon muffins a try. They are absolutely delicious and taste like fall. The ingredients are all pantry staples and it takes only 1 apple.
Do you enjoy a hot breakfast before heading out the door? Blueberry sourdough discard waffles are my summer go to for a quick breakfast before work. This gut healthy option can be frozen and eaten all week!
Do you have too much sourdough discard? I hate to throw out perfectly good sourdough, so instead I turn it into these easy sourdough discard biscuits. They are perfect for breakfast or in strawberry shortcake.