Creating a Homegrown and Homemade Life
Are those bananas your kids swore they would eat sitting on the counter going bad? Make up a loaf of this sourdough discard banana bread! It makes for a delicious breakfast or a tasty dessert. Don’t throw money in the trash, throw it in the oven instead!
If you need a side to serve with dinner give these sourdough pull-apart dinner rolls a try. They are fluffy and delicious. Served hot with butter makes for a side that will please a crowd. And just in time for Thanksgiving!
Are you on team pumpkin or team apple? Well team apple, go ahead and give these sourdough discard apple cinnamon muffins a try. They are absolutely delicious and taste like fall. The ingredients are all pantry staples and it takes only 1 apple.
Nothing beats a loaf of warm, sourdough, sandwich bread. This super simple loaf has become a staple in our house. It’s perfect for grilled cheese or toast and jam. Plus it freezes well.
If you are looking to put some good bacteria into your gut then homemade sauerkraut is the way to go. It’s super simple to make and requires very few ingredients. Plus it goes great with the hot dogs at a barbeque.
