Creating a Homegrown and Homemade Life
So you want to can tomatoes, but you haven’t got a garden full of tomatoes? You can get started preserving food without a garden. Just because you didn’t grow it, doesn’t mean you can’t preserve it. Actually preserving is a good place to start.
You’ve harvested all of your onions, but now what? I can teach you how to freeze onions, so that you can have onions from your garden all year. Or simply keep those store bought onions from going bad before you can eat them up.
Cooking from scratch is a whole lot easier when you have the right tools. I’ve made a list of the essential homestead kitchen tools. These are the things I use in my kitchen on a regular basis to create homemade meals from scratch.
When learning to cook real food you are going to need to learn how to stock real food. I’ve made a list of my homestead pantry staples. It’s the list of things we eat regularly and keep on hand at all times. Stocking a pantry isn’t something I was ever taught, but simply figured out along the way.
Looking to save space in your kitchen? Hang those pots and pans on the wall with this DIY farmhouse pot rack. It will even hold your cast iron pans. It is an easy build and doesn’t cost an arm and a leg. I am loving this addition to our kitchen.
