Creating a Homegrown and Homemade Life
Summertime and watermelon go hand in hand around here. You can count on somebody to bring one to every BBQ, party, and cookout. Cutting the rind off and making it pretty enough to present to a crowd isn’t always easy. It also needs to be easy to eat when served. I’ve got you covered! I can teach you how to cut a watermelon for a party and give you a little tip to avoid juice all over the kitchen!
How can you eat like a farmer without living on a farm? Sourcing real food on a budget is no easy task. It is much simpler to walk into Walmart and fill your cart. But you will pay for it with your health. Filing your body with real food as God intended, will take a bit more effort, but the long term benefits are totally worth it.
Does your family struggle to eat leftovers? I know we do. I am not fond of leftovers, but I do enjoy not cooking every night. So instead of wasting all of the leftovers, I freeze them. Sometimes I’ll make extra for the whole purpose of freezing them. I call them planovers. It’s leftovers that I planned. Check out this ultimate guide to freezing leftovers!
Was anybody else totally lost when setting up a kitchen for the first time? I know I sure was, but now I’m here to help with a list of the top 5 must have kitchen essentials for a new homemaker. Cooking skills not included.
Is that an onion??? I don’t like onions! Does that sound familiar? I’m going to share my trick to hide onions from the pickiest eaters and keenist eyes at the dinner table. Your picky eater will have no idea, just how much they actually do LOVE onions.
